Grown on the historic Kayumas Estate in East Java, Indonesia, this coffee benefits from high-altitude volcanic soil and centuries of cultivation tradition. Originally established by the Dutch, the estate now produces handpicked, fully washed beans known for their clean, refined profile—distinct from the heavier body of many other Indonesian coffees.
Java: Blawan Estate, East Java
Sourced from the historic Blawan Estate in East Java, this coffee is a classic Indonesian cup—clean, rich, and full-bodied. Grown in volcanic soil and fully washed for clarity, it delivers balanced notes of toasted nuts, dark chocolate, and mild spice. With a smooth finish and low acidity, it’s a timeless brew from one of the oldest coffee-producing regions in the world.
| Weight | 1 lbs |
|---|---|
| Roast Level | Light, Full City, Dark |
| Size | 3/4 lb, 1 lb |
| Grind | Whole Bean, Ground |
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